Gently mix it into cooked pasta and you are done! They contain the same flavor, so if you've got some lying around, feel free to use a combination of parsley stems and leaves. Add the red onion, oregano, basil, salt, pepper, chipotle spice and 1/4 cup (60g) water to a large pan over medium heat. → Start Here to Find Your Next Favorite Recipe ←, Serve it as a dip with crackers or vegetables, Use it on a pizza instead of tomato-based sauce, Spread it on bread for a sandwich in place of mayonnaise. Pesto is a sauce originating in Genoa, Italy. 1 Tsp agave syrup (you can use honey or sugar as well). Thanks Srividya,wow same pinch. It so versatile and can be used in many ways. Gently mix it into cooked pasta and you are done! It’s a perfect flavorful and healthy alternative. Serve over brown rice fettuccine or desired pasta. 4 Garlic Cloves Add some toasted garlic Ezekiel bread for dipping! Using simple plant based ingredients, this pesto is easy and quick to whip together. We use cookies to ensure that we give you the best experience on our website. This is an updated post: Original post date June 2017, Filed Under: Vegan and Gluten Free Recipes, Vegan Recipes Tagged With: Citrus, Herbs and spices, Leafy greens, Mediterranean, Nutritional yeast, Nuts and seeds, Spinach, Vegetables. This healthy spinach pesto recipe is the perfect alternative to traditional basil pesto! Turn processor to high and add olive oil through feed chute in a slow steady stream. I have never tried any other version of pesto other than basil. My son loved this. Vegan Broccoli Potato Soup Recipe | Creamy and Cheesy. © 2019-2020 Kim Guzman. Traditionally it was made by pounding basil leaves, pine nuts, garlic … Spinach is a great substitute for basil and it doesn’t have that intense flavor. Just cover up the olive oil to cover the surface. This delicious Vegan Spinach Pesto Recipe is a lighter, less intense version of pesto since it's made solely with spinach instead of basil. Naturally, I love basil pesto but we don’t have any basil ready for harvest. There are few variations. I made spinach pesto without adding Parmesan Cheese. We love making fusilli pasta with it, because we like how pesto gets into spirals and blends together really nicely. Chop spinach and garlic (you can use blender and pulse a few times, just make sure you dont blend it completely). I love to see your creations! Required fields are marked *. If you are on social media do find me there  Facebook | Google+ | Instagram | Twitter | Pinterest for such easy recipes. You can use a lot of different herbs and vegetable leaves to make pesto, but spinach is one of the milder versions. You can add ½ cup with the rest of the ingredients. Looking at the ingredients, I am sure it tastes amazing too.. yeah actually it tasted amazing as a spread on bread. To a food processor or small blender, add the basil, nuts, garlic, lemon juice, nutritional yeast, and … Spinach pesto obviously doesn’t taste quite the same as traditional pesto, but it is DANG good in its own right. This classic vegan pesto recipe uses walnuts and hemp seeds for a delicious and healthy twist on a traditional pesto recipe. Makes 2 cups or 16 two-tablespoon servings. Home » Food » Sauces, Dips, and Dressings » Healthy Spinach Pesto (Oil-Free & Dairy-Free). Please accept cookies for optimal performance. So, here’s the thing. yeah this spinach pesto actually was awesome. 1 Cup dry roasted walnut If you continue to use this site we will assume that you are happy with it. Looking for more healthy pasta sauces? If you find pesto bitter then add more. Calorie count is by ounce (two tablespoons). Your email address will not be published. If you're a garlic lover, try this recipe with only one clove before adding more. All of the ingredients are really healthy and contain a lot of vitamins and minerals. Add nutritional yeast, lemon juice, salt, pepper and mix it all together. But at home, we all love this walnut version of pesto. If you love healthy versions of vegan junk food, be sure to check out my Healthy Vegan Mac and Cheese Sauce recipe! Plus, there’s no harm in adding the nutrition boost that spinach provides. So happy you and your husband enjoyed , Your email address will not be published. There are countless ways to serve your vegan walnut pesto. It’s nut-free, oil-free, kid approved, and the perfect way to sneak veggies into your kids diets. Yum, spinach pesto looks so delicious. Pesto is a sauce originating in Genoa, Italy. Pesto is a sauce originating in Genoa, Italy. If you like garlic in your pesto, add two to four cloves of garlic and process with the cashews. That is a brilliant version of pesto. Learn how your comment data is processed. Pesto sauce is extremely versatile and a fantastic way to spruce up meals. Blend everything until the sauce is completely smooth. My name is Christian Guzman and I love to cook! Privacy Policy. Use it on pizzas (like vegan whole wheat pizza or no-rise gluten-free dairy-free pizza, or even vegan pita pizzas), wraps, sandwiches, crackers, veggies, or on anything that needs some extra texture or flavor. To make a large amount of pesto, without spending a fortune on basil, bulking up the sauce with spinach has always been my go-to technique. It only takes around 15 minutes to make the whole lunch. The Difference between a Dietitian vs Nutritionist. * Percent Daily Values are based on a 2000 calorie diet. Hi Christine! Where I currently am, enough basil for a full batch of pesto is legit expensive. Using only a few ingredients this spinach pesto is vegan and gluten-free and ready in 5 minutes. The Vegan Parmesan Cheese has a base of cashews. To mimic the salty flavor of parmesan, we’ve just added salt to the recipe. Bring to a simmer and cook, stirring occasionally, until the onion is very tender and almost all the water is gone. If you try this recipe then we would love to see your creation. I’d love to hear how you use this walnut and spinach pesto in the comments below! Cover the surface with olive oil, though it becomes darker with each passing day. Add lemon juice, vinegar, salt, pepper and mustard to processor bowl. Healthy Spinach Pesto (Oil-Free & Dairy-Free), This post contains affiliate links. This brought on a search for a vegan substitute. Nutrition information isn’t always accurate. Welcome to 24Bite®! A note – Shane and I LOVE garlic, and we normally add tons extra to every recipe we make. Pasta is a perfect meal for the days when we are a hurry or just don't want to spend hours and hours cooking in the kitchen. Date: December 3, 2019 by Christian Guzman • 661 words. 1.5 Tblsp lemon juice We love pasta and never get bored of it, because there are infinite ways to make it and so many different kinds! Ingredients for Vegan Pesto: Basil and greens like spinach, parsley or cilantro make up the herb base; I like to use a combination of sunflower seeds and nuts in the pesto for texture and flavor. As an Amazon Associate I earn from qualifying purchases. I don't add cheese in my pesto recipes being vegetarian. Process until smooth. We’re already using 2 cups of basil which provides all the herby flavour needed! Thank you, Sophia! But today it is very easy and hassles free task to make at home by using a food processor. Pulse a few times to combine ingredients. We’re not missing out on anything by making this simple substitution from a classic pesto recipe. Try it both ways to see which you prefer. This recipe tastes exactly how I remember non-vegan pesto to taste; and I used to eat a lot of pesto pasta during the early years of my undergraduate degree. Using simple plant based … Save my name, email, and website in this browser for the next time I comment. I made spinach pesto without adding Parmesan Cheese. All rights reserved. Just nice to know another new recipe from Bhawana's armory. Along with the walnuts and hemp seeds, nutritional yeast allows for the perfect vegan pesto flavour. The vegan spinach pesto is a must!! Spinach pesto is a milder version of basil pesto. A truly classic pesto recipe would use pine nuts but I’ve decided to use walnuts instead. Welcome to Lettuce Veg Out, a vegan recipe and nutrition website created by Nicole Stevens, MSc, RD. Add the minced garlic and cook another two minutes, stirring and watching closely so it doesn't burn. Pesto has been made for centuries and is usually made with basil, cheese, pine nuts and oil. Toggle navigation. For nuts, you can use any nut like pecan, almond, cashew, walnut, pine nuts, pista. You can store in the fridge for 4-5 days. This post contains affiliate links. We made the mistake of doing that initially with this recipe. Please calculate the amounts yourself based on package labeling if you have specific dietary requirements. Pasta is a perfect meal for the days when we are a hurry or just don’t want to spend hours and hours cooking in the kitchen. Here you will find delicious, easy and mostly healthy recipes. Homemade spinach pesto is easy to make, and packed with the goodness of spinach, olive oil, and walnut. Code2Cook is all about Vegetarian, Vegan, recipes which are tasty and easy to make. Along the same lines, if your garlic clove is extra large, only use half. This spinach pesto recipe uses almond milk to mimic the creaminess of traditional pesto. Add 2 Tblsp olive oil before serving to get pouring consistency. Pasta with spinach pesto is a perfect healthy and balanced lunch and is completely oil-free. Taste and add any additional seasoning or salt, if desired. Since I LOVE cashews, I was all for giving it a try and I went straight into adapting it for this Vegan Spinach Pesto Recipe. As a non-vegan, I am learning new things about being a vegan all the time. And if you want another idea on how to prepare pasta, check out our amazing vegan bolognese sauce. Your email address will not be published. That is such a delicious and creamy looking pesto made with spinach. I LOVE pesto. Best pesto I have ever had and the first pesto my husband ever liked. Try this Vegan Pesto Pasta Recipe with one of these other recipes at 24Bite: Percent Daily Values are based on a 2000 calorie diet.