So if you want to live longer eat your legumes! I feel like I am dying every time I run! I love crockpots in the summer because you don’t have to use the oven! Hello! I just love me somma them beans. The slow cooker is the best, isn’t it? To receive our 3 Recipe Articles in your inbox each week, sign up for our free email list located on the side and bottom of each recipe. She ate a vegan diet and I was determined to make something delicious that she could enjoy. Thank you for sharing! Yay! Unfortunately, it’s a time-consuming process, so I’m unable to go back to all my past recipes to add it. Can I use any kind of lentils for this recipe? Especially when they’re in a big crockpot full of red curry lentils. Check it out! So I’d put in 7 cups of tomato purée? Adapted from. I have actually never used a crockpot during the summer, but I might bust it out for this recipe! Etc. I like to use my immersion blender to make it a creamy soup (it’s great for hiding vegetables with kids too! I'm very curious to have the answer of some one who has had results from this style of living. Serve over rice or naan bread. Delicious! The results were amazing!!! Gosh, I’m so sorry it took me so long to reply to your comment. cooked quinoa, farro, or similar for serving, *The spices with an asterisk can be replaced with 1 1/2 teaspoons of. I do recommend a programmable slow cooker that will turn off automatically and keep it warm. I’m an ambassador for Bob’s Red Mill and am partnering with them to share this post and recipe. Standard Disclosure: This post contains affiliate links for your convenience. I served this slow cooker red lentil curry with coconut cauliflower rice I made as a way to offset some of the heat from the curry. I've tried to talk her in to a plant based diet and I think I may be getting close Can you tell me what your plant based diet consists of? And all of those spices sound absolutely heavenly. Thanks for stopping by! This dish is great served with basmati rice. Thanks. This recipe is high in fiber and protein and goes GREAT over basmati brown rice. I used thai curry and it was very delicious. ), I added in some buttery Yukon Gold potatoes and peas, too. Salad dressings though are difficult because of all of th additives. I have Crohn's disease. Pour just 1 can of tomato puree over the lentils. Easy, simple, c, Slow Cooker Chana Masala is simple, easy, plant-ba, Spiced Carrot Oatmeal Muffins! Home » Crock Pot » Slow Cooker Red Lentil Curry, Published: Mar 30, 2014 Modified: Aug 12, 2019 by Kristin. Shake well before opening. Refill the tomato puree can halfway with water, then pour it over the top of the slow cooker ingredients so that they are covered with liquid. Wahhh. The other one is cute, little, and red. Is it weird that my original name for the Red Curry Lentils is sort of backwards? It can be hard to shake those off sometimes. Another kind of lentils would probably work just fine! On Tuesday I am going to my sewing group, so I am going to make this curry before I go, so that our evening meal will be ready to eat when I return home. Do you have any advice on how to do this in an instant pot? *waving*). Pinning this I just bought some red lentils... exactly the kind of recipe I was looking for. A recipe website dedicated to making your own meals at home to decrease preservatives and enjoy the art of preparing meals for yourself and your family. low sodium soy sauce or Bragg's Liquid Aminos. Yummo! Most diabetics find that they need to be monitored because as then eat WFPB foods, their diabetes meds need to be decreased. Re-fill the can with water twice and add to the crockpot. Cook a batch on a Sunday and enjoy throughout the week topped with avocado, cilantro, green onion and crushed tortilla chips. This sounds way to much? ), but you can also blend it in batches in your high speed blender or food processor. Check once or twice during cooking to add more water or tomato puree if the lentils are soaking up all the liquid. Seriously, I prefer them to beans and could eat them everyday! It does not include the rice; I will put that on my list to update. It'll be relatively thick until you do the next step. I like your updated “about you and Bjork” section. It’s not easy to make lentil stew look pretty and savory! I just made your “Red Curry Lentils” – stovetop style – for the first time today and fell in love! Hi, I’m Kare, a vegetarian married to a carnivore. The amount of water or tomato puree you add depends on how soupy your want your lentils to be. I go through phases with it too. His website is: That's it! If you have any questions related to the book or his career you’d like me to ask, send them my way today or tomorrow (erin{at}wellplated{dot}com), and I’ll try to squeeze them into the interview. Thank you. Which makes me feel like I just don’t have much to say. So, if you are looking for a 5-star meal that is perfect for any season, then this vegan slow cooker recipe is what you need. Therefore, if you use a different variety, you may need to adjust the cooking time. Thanks for stopping by, Daphne! Required fields are marked *. Drain and add them to the slow cooker. Notify me of replies to my comment via email. This recipe is part of our all-star slow cooker recipes page. Add low sodium soy sauce or Bragg’s Liquid Aminos and optional pure maple syrup and mix well. . Instructions Add the ingredients (except for the coconut milk) to the crockpot and cook high 4-6 hours or low for 8. This Slow Cooker Curried Red Lentil Soup is a hearty, soul warming vegetarian soup packed with creamy red lentils, carrots, and curry. Combine all the ingredients except for the lime juice and cilantro in the slow cooker. Lentils in the crockpot are a great idea too! I'm Lindsay: former 4th grade teacher, now full time blogger. Sometimes people ask my what my favorite recipe of all time is, and even though I know I’ve made other things that I’ve also reallyreally liked, it’s like everything else fades away in that moment and all I can think of are those saucy, spicy, perfect-as-leftovers, healthy, cheap, and easy Red Curry Lentils from way back when. Red Lentil Curry Recipe Tips. Add all ingredients to a large pot, bring to a boil, then cover and let simmer for 20 minutes or until carrots & lentils are tender. I am actually trying the recipes not because they are vegan, but more because they just sound delicious! This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. To be fair, there are cookies coming, too, so… just… stick around, wouldya? So glad to see this super-sized version that is sure to be a hit in our household. Those red curry lentils look amazing! If you don’t like lentils, you might want to go ahead and click that little red x in the corner. Jump to Recipe keyboard_arrow_down. I’ve been looking for a great slow cooker lentil recipe anyway! P.S. Thanks So Much! I want to make it soon. Hi Simone! Plus, I’m fresh off a lovely reader comment who insisted I was far too wordy for my own good and needed to take a good look at what kind of blogger I want to be, because apparently I’m all over the map. Look for the Indian cooking section if your grocery store sorts their speciality items into regions. Etc. They might need to cook longer; split red lentils cook really fast. These are some of the many good reasons to move slowly towards a plant-based diet! 4 cups regular brown lentils (I used maasor lentils this time) You can also blend it in small batches in a high powered blender – but be careful because hot soup likes to splatter! Thank you so much for the awesome rating! Just try saying that out loud once. I have to try this, Lindsay! My secrets for making wholesome meals you'll WANT to eat. sounds delish! (Coconut Curry is another leftover favorite of mine!). Irresistible recipes for vegetarians & meat-eaters living together …and everyone else too! He's worked with the Mayo Clinic, Cornell University, and world renowned cardiologists......WFPB is best for heart problems, kidney problems, and on & on.