Spread the ice cream evenly onto the cookie crust. However if you wish to bake them straightaway, chill the dough in the fridge for 30 minutes before use. (Ever chip a tooth gnawing frozen cookie dough? Freeze for 1 hour. Have a picture you'd like to add to your comment? Stir in the vanilla, water, flour, chocolate chips, and walnuts, if desired, and mix until well blended. Put the butter and sugars into a large mixing bowl. I confess that not much cookie dough ever made its way to the oven, even after being frozen. Stir the cookie crumbs and the butter in a medium bowl. Bake according to the original recipe’s instructions, adding 2 to 3 minutes to the baking time Roll dough into bite-sized balls (or use a melon baller). Looking to make the best desserts ever? It's easy as can be. Bake the cookie crust for 10 minutes. Beat together with an Freeze this cookie dough then simply slice and bake when you feel like making soft chocolatey cookies. No matter what time of year it is, cookies stored in the freezer are a great idea. package Pepperidge Farm® Nantucket™ Crispy Dark Chocolate Chunk Cookies, any crispy variety, jar (about 11.75 ounces) hot fudge topping. Bake the cookie crust for 10 minutes. Place on a baking sheet and freeze until firm, about 2 hours. Label and freeze. Let the cookie crust cool in the pan on a wire rack for 15 minutes. Or roll, cut, bake, and cool the cookies and place in that plastic freezer container, separating the cookies with waxed paper or freezer paper. Transfer the cookie dough balls to a resealable plastic freezer bag and seal tightly, removing as much excess air as you can manage. Email the grocery list for this recipe to: Shape the cookie dough into balls (sized per the cookie’s recipe instructions) and arrange them on a parchment-lined baking sheet. So on a desperate day, you can easily plop frozen blobs of cookie dough that you wisely made weeks ago in anticipation of a future craving on a baking sheet and have homemade chocolate chip cookies at a moment’s notice. What's the secret to spreading the hot fudge sauce on the ice cream? When the craving strikes, preheat the oven to the designated temperature and simply arrange as many or as few balls of frozen cookie dough as desired on a parchment-lined baking sheet. Let us know what you think. Just plan to add 1-2 minutes to the overall baking time—12-13 minutes instead of 10-11, for instance. The price is determined by the national average. Place the cookies in a resealable plastic bag. All Rights Reserved. Place each half onto a large sheet of cling film. But the dough that did get baked turned out spectacularly—and with immeasurably less effort and time than stirring together an entire batch at the last moment. And as always, please take a gander at our comment policy before posting. Upload a picture of your dish Other ingredients for this Sheet cookie recipe include 2 eggs, 1 tbsp vanilla extract, and 10 oz frozen II white chocolate chips. We'd love to see your creations on Instagram, Facebook, and Twitter. Of course you can always cut some the balls up and drop them into your next batch of ice cream....double yum. Have you tried this recipe? 152.7 g too hot to bake? Divide the dough in half. Top with whipped cream, if desired. The kids kept asking for more. Stir the cookie crumbs and the butter in a medium bowl. The cookies will spread quite a bit during baking, so keep your cookie dough log fairly small and cut thick slices.Keep the cookies well distanced apart on the baking tray. Slice the dough sausage into nine discs and place onto a non-stick baking tray or a tray that has been lined with baking parchment. Frozen Chocolate Chip Cookie Dough Recipe © 2012 Lindsay Landis. Beat together with an electric hand whisk until smooth and light in colour. Yum! Adapted from Lindsay Landis | The Cookie Dough Lover's Cookbook | Quirk, 2012, Let’s talk frozen cookie dough for a moment. To serve, cut into 10 wedges. Then enter your email address for our weekly newsletter. Even better, it works with practically any cookie dough. Spread the fudge topping evenly on top of the ice cream. Turkey Cutlets with Stuffing & Cranberries. I was a cookie dough fiend in my younger years. Dip in melted dipping chocolate. Cream the butter and sugar in a mixing bowl. To serve, cut into, iy_2020; im_11; id_13; ih_04; imh_07; i_epoch:1.60526923726E+12, py_2020; pm_10; pd_29; ph_14; pmh_10; p_epoch:1.60400581192E+12, bec-built-in; bec-built-in_1.0.1; bodystr, pn_tstr:Fri Nov 13 04:07:17 PST 2020; pn_epoch:1.60526923726E+12, https://www.campbells.com/kitchen/recipes/frozen-chocolate-chunk-cookie-mud-pie/, refrain from mentioning competitors or the specific price you paid for the product, do not include any personally identifiable information, such as full names.