Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul : A Cookbook, Sweetie Pie's Cookbook: Soulful Southern Recipes, from My Family to Yours, Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook]. Remove the sauce from the heat and strain it through a sieve to remove the seeds. Please try again. I used old-fashioned rolled oats, pure maple syrup, vegan coconut oil, ground cinnamon, homemade vanilla extract, raw cashews and dried cranberries. It helped her see that good food is the most powerful way to connect, understand and heal. Reviewed in the United Kingdom on September 30, 2020. I only tried one so far and it was easy to follow and turned out delicious! I kept that in mind while fixing the Maple Cinnamon Granola. Please try again. - Carla Hall, Chef and television personalityInvigorating and Creative Recipes to Ignite Your Senses. There is something alarming about blue food. Reviewed in the United States on January 20, 2019. For a better shopping experience, please upgrade now. Still, they don’t detract from the photo quality. I eat with my eyes before I eat with my tongue. Orange Peel Pound Cake brings back memories of summer days eating Florida oranges at Big Ma’s house, Rosketti cookies reimagine the treats her mother ate growing up in Guam, and Plaited Dukkah Bread parallels the braids worked into her hair as a child. .orange-text-color {font-weight:bold; color: #FE971E;}View high quality images that let you zoom in to take a closer look. Not saying I won’t, but just haven’t yet, Reviewed in the United States on May 20, 2018. Kiss My Casserole! This recipe is for the days you rebel against the kitchen and time spent overthinking. It does have some interesting recipes and I was truly looking forward to be able to provide vegan options to friends, but I was looking more for sweets per the pics, and the recipes seemed more savory. NOTES: For a more traditional icing, substitute the coconut butter with 1 to 2 cups (120 to 240 g) of confectioners' sugar. Learn how to enable JavaScript on your browser. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. The photos are incredible and make each recipe look worthy of a giving it a try. The color will deepen to a gorgeous butterscotch, and as it cools the sauce will spill into smooth ribbons that'll make it hard for you to wait for the tart to set. Let the mixture sit for 5 minutes to curdle before adding it to the recipe. Don’t worry, it allows for more whitespace and visual appeal. Make sure no bits of egg yolk sneak into the bowl, or the fat in the yolk won't allow the whites to lift while beating. I got as old as five before we moved from our first house on Chickashaw Lane. I didn't realise when I bought this book that it contained mostly vegan/gluten free/egg free recipes. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. I will work my way through it over the summer and report on my results and guest comments. Reviewed in the United States on January 7, 2019, I was excited by the cover of this cookbook and had to have it, but was a bit disappointed once I received it. Reviewed in the United States on February 19, 2018. Huge collection, amazing choice, 100+ million high quality, affordable RF and RM images. Guy experimented with ingredients and accepted failures. Remove from the oven and allow to cool completely on a wire rack. It's just not how I like to bake personally. Reviewed in the United States on February 14, 2018. It makes up for lost times. It offers wholesome options packed with flavor and soul.